Atelier September: A Place for Daytime Cooking

Discover the first cookbook dedicated to the renowned Copenhagen restaurant, Atelier September! Unlock exclusive access to owner Frederik Bille Brahe's most iconic dishes with 86 recipes. • Mostly vegetarian options for breakfast, lunch, sweets, and staples. • Focus on fresh, seasonal ingredients. • Recipes for fluffy pancakes, seasonal soups and salads, and matcha desserts. Frederik's introduction and poetic interludes offer a peek into A.S's early days. Edited by Jeni Porter and photographed by Rasmus Weng Karlsen, this cookbook is a homecoming of flavors and friends. Keywords: cookbook, Copenhagen restaurant, vegetarian recipes

Use this cookbook in your kitchen to create delicious meals. Perfect for home cooks who love trying new recipes. No specific technical specs like size or weight.